White wines from around the world to match our food.

 

Catarratto  £16.90
Arpeggio – Italy

Lightly aromatic and floral with delicate flavours of white blossom and peaches, balanced by refreshing acidity.

 

Viura  £18.90
Campo Nuevo – Spain

Dry, light and fresh with smoky, mineral characteristics and a smooth, apple flavour.

 

Chardonnay  £19.90
De Gras – Chile

Aromas of bananas and pears with a hint of vanilla lead to delicious ripe fruit on the palate and arounded vanilla mouthfeel with a subtle use of oak.

 

Sauvignon Blanc £21.90
Château Laulerie – France

This unoaked wine is fresh and aromatic with bags of fruit on the palate.

 

Torrontes Eco - Organic  £22.90
Santa Ana – Argentina

Very typical and elegant aromas of white flowers and roses on the nose layered with citrus notes. The palate is crispy and smooth.

 

Riesling The Stump Jump £23.90
Mt. Langi Ghiran – Australia

Intensely aromatic with lemon grass, verbana and kaffir notes, complex citrus and hints of blossom. Fine acidity with terrific fruit precision.

 

Pinot Grigio  £26.90
Giovanni Puiatti – Italy

Fresh and steely with a touch of honeyed richness, making it a wonderful aperitif.

 

Chenin Blanc Reserve  £27.90
Ken Forester Wines – South Africa

Full bodied with a complex structure, this wine is bursting with flavours of dried apricots, pineapple and hints of vanilla and honey.

 

Sauvignon Blanc, Black Label  £28.90
Yealands Estate – New Zealand

Flavours of passionfruit and blackcurrant leaf with underlying notes of wet stone and thyme. Good weight and texture, with a focused mineral acidity.

 

Pinot Blanc  £31.90
Trimbach – France

Juicy and ripe bringing fruitiness and volume to the wine. Pinot blanc, drier and more acidic, brings freshness and backbone to the blend.

 

Chablis  £35.90
Domaine De Vauroux – France

Medium bodied with crisp, apple acidity, pure fruit flavours of white peaches and pears and a classic, steely, dry finish.

 

Sancerre  £39.90
Domaine Franck Millet – France

The wine has an intensely aromatic nose of leaves, herbs and minerals. It has fresh acidity and is dry and fruity with a flinty quality.


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